Friday, September 27, 2019

BIRTHDAY DINNER FOR TWO

I've been meaning to post the menu for this al fresco birthday dinner. Sounds good doesn't it? I might have added a few last minute flourishes as is my wont.  I would not mind being served this menu myself.

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Provençal Tapenade with Smoked Trout
Tapenade Provençale avec Truite fumée

Plum Tomatoes stuffed with Pistou
Tomates prunes farcies au pistou

Shishito frit
Feuilles de sauge frit
et plus

·       

Halibut poached in Olive Oil
Fléton poché à l'huille d'olive

Corn and Bean Relish
relish de maïs et de haricot

Chard Gratin
gratin de blettes

·       

Pecan-crusted Tart with Chocolate-Raspberry Ganache & Berries
Tarte à la framboise et chocolate in croûte de pacanes
Chantilly Cream
Crème Chantilly


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