Welcome!

Award-winning Chef Phyllis Segura has cooked for people in all walks of life both in the U.S. and E.U. Chef Phyllis has been cooking for special people since 2000.
She attended the Apicius Cooking School of Lorenzo de’Medici in Florence, Italy; received a James Beard Foundation scholarship; attended various New York cooking schools; and watched her grandmother very carefully.
As a personal and private chef Phyllis cooks for individual clients and offers cooking demonstrations regularly. She specializes in small elegant dinner parties, and intimate dinners - plated or buffet, weekday meals and private and group culinary instructions.
The chef prepares a wide variety of cuisines. Whereas a restaurant chef might have a specialty that is served daily, as a personal or private chef Segura applies her skills to the requirements and palates of her clients. Fresh and seasonal ingredients make the best dishes. She is not shy with herbs and spices and will go out of her way to source ingredients.

Vegetarian, Vegan, Macrobiotic, Kosher, grain-free, dairy-free, gluten-free, blood type, diabetic and other special diets are available. Chef prefers to use organic, pesticide and antibiotic free, non-GMO and local products as much as possible.
Consultations with nutritionists are recommended for special needs and diets for proper guidelines.

References and a rate sheet are available. She currently lives in Saugerties, NY.
In 2013 she offered cooking classes in her home kitchen in Spencertown,NY www.reddoorcookingworkshop.blogspot.com

Send an email: info@cookingontheriver.com

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Friday, November 25, 2011

THE GREATEST GIFT

Cooking Lessons

Give the gift of cooking lessons.

Give the greatest gift of all - learning how to cook for yourself and others especially in indifferent economic times. Cook at home and save tons of money and get to eat in a much healthier fashion.  Gift Certificates are available. Take the class along with your friend.

Cooking on the River is offering Special Recession Rates for individual and two person cooking lessons in the students own home (within a 30 mile radius). 

One hour lessons for 1-2 people:  $59.99
Two hour lesson for 1-2 people: $119.99
Three hour lesson for 1-2 people: $139.99

Includes all groceries necessary for the lesson. Does not include tolls and parking fees, if applicable.

Learn knife skills. Techniques. Specialties are Mediterranean, Tuscan, French, Indian, Jewish, Fish, Grains.

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